We specialise in vacuum packing, shrink-wrapping and bagging and can process product for sale as individual steaks, filets or headless. Rainforest Seafoods also offers consumer packaging for retail sale, as well as private-label, custom-branded products for select customers. Individually portioned packaging is also available upon request.

Rainforest Seafoods’ HAACP-approved processing plant is state-of-the-art, offering a 3,000 square-foot climate-controlled storage facility in which the stability of our products is expertly maintained.

Here, 50 expertly-trained team members work around the clock towards a single goal: to maintain the quality and integrity of every product we sell.